Ingredients for fillings: sugar, cocoa mass, whole milk powder, invert sugar, whole milk, fruit pulp (strawberry, banana, coconut, raspberry, passion fruit), glucose syrup, cocoa butter, butter (milk), hazelnut paste, whisky, fortified wine “Barolo Chinato” (Barolo, sugar, alcohol, infusion of cinchona bark, aromatic herbs and spices. May contain traces of sulphites), Sambuca, Rum, Grand Marnier, espresso coffee, tea infusion, spices, low-fat bitter cocoa powder 10-12%, almond paste (almonds (73%), sugar, sunflower seed oil, vanilla extract from berries, flavourings), coffee concentrate, raped coconut, ground coffee, ginger, lemon juice, chopped green pistachios from Bronte, pistachio paste, whole caramelised rice (puffed rice, granulated sugar, glucose syrup, HO sunflower oil, caramelised sugar) natural vanilla, cardamom, Penja pepper, ground cinnamon, emulsifier: (soya lecithin, sunflower lecithin). Dark Chocolate External Coating: cocoa mass, sugar, cocoa butter (cocoa: 64% min.). External Coating Milk chocolate: sugar, cocoa butter, whole milk powder, cocoa mass, vanilla extract. (cocoa: 35% min.). White Chocolate: cocoa butter, sugar, whole milk powder, emulsifier: (soy lecithin), vanilla extract. External decorations: whole hazelnut "Tonda Gentile Trilobata" variety, whole almond, ground cinnamon, ground coffee, leaf tea, natural food colour, concentrate (safflower, lemon), white chocolate (sugar, cocoa butter, skimmed milk powder , milk fat, emulsifier (soya lecithin), natural vanilla flavor and flavouring), hydrogenated anhydrous vegetable fat (RSPO palm origin)*, color (E 101), natural food colour, maltodextrin, concentrate (radish, apple, currant black), acidity regulator: citric acid (E 330), natural food colour, maltodextrin, concentrate (paprika, carrot, radish, apple, blackcurrant, safflower, lemon), citric acid (E 330), natural food colour, maltodextrin , concentrate (radish, apple, blackcurrant, paprika, carrot, safflower, lemon), citric acid (E 330). Gluten free.